REQUIREMENTS FOR PLACEMENT

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• Be legal to work in the United States

• Provide exceptional, verifiable references

• Have a minimum of three years experience as a Private Chef in a private residence or fine restaurant 

• The ability to pass a comprehensive background investigation 

• A minimum of a high school diploma

• Formal training/education from a respected Culinary School is preferred/ideal (though not required)

• Possess a valid driver's license

• Possess the following character traits: Professional, honest, adaptable, ability to remain calm under pressure, detailed, creative, hard-working and flexible

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SHOULD YOU MEET THE REQUIREMENTS ABOVE, PLEASE COMPLETE THE FOLLOWING FORM AND A MEMBER OF OUR PLACEMENT STAFF WILL CONTACT YOU UPON REVIEW OF YOUR INFORMATION. 

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ANTI-DISCRIMINATION STATEMENT

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The Chef Company is an equal opportunity employment agency and does not discriminate in our representation decision on the basis of age, race, creed, color, national origin, sex, disability status, marital status or sexual orientation. 

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